What is Baking Soda? Nutritional Facts, Calories & Taste

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Baking Soda

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Baking Soda

Stock Image | Baking Soda

What is Baking Soda?

Baking soda is a crucial component in non-yeasted baked goods and acts as an instant leavener with the acids in the batter. It is used for cakes, quick breads and many flour-based baked goods. Baking soda is a fine white powder with a salty and bitter taste.

What does Baking Soda Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. S ...

Ingredients

sodium bicarbonate

Sodium bicarbonate, commonly known as baking soda is a chemical leavening agent composed of salts and is ...

Baking Soda Nutritional Facts and Calories

Serving Size: 1 1/2 teaspoon (2.3g)
Amount Per Serving% DV
Calories0kcal0%
Fats0g0%
Sat. fats0g0%
Mono. Fats0g0%
Trans fats0g0%
Carbs0g0%
Sugars0g0%
Fiber0g0%
Proteins0g0%
Cholesterol0mg0%
Sodium
629mg
27%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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