What is Breaded Chicken Breast? Nutritional Facts, Calories & Taste

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Breaded Chicken Breast

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Breaded Chicken Breast

Stock Image | Breaded Chicken Breast

What is Breaded Chicken Breast?

Breaded and fried chicken breast is made with white meat, which is leaner than dark meat and less fatty. The chicken is coated in an egg wash, then dipped in a seasoned breadcrumb mix. Sometimes this process is repeated before cooking the chicken in oil until the breading is crispy and light brown. The chicken itself is tender, juicy and salty and mild in flavor. Best served hot and has a multitude of uses in savory dishes.

What does Breaded Chicken Breast Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. S ...

Ingredients

chicken breast

Chicken breast is meat from the chest/breast area of a chicken. It is a larger piece of meat and slightly ...

vegetable oil

Vegetable oil is obtained by extracting oil from seeds. Types of vegetable oil include canola, sunflower, ...

breadcrumbs

Breadcrumbs are made from dry bread. The bread is crumbled, dehydrated and ground into a coarse meal. Bre ...

egg

Eggs are an incredibly versatile protein and binder. Most eggs used in cooking come from hens and are usu ...

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...

Breaded Chicken Breast Nutritional Facts and Calories

Serving Size: 1 oz (28.35g)
Amount Per Serving% DV
Calories65kcal3%
Fats3g4%
Sat. fats1g5%
Mono. Fats
2g
5%
Trans fats0g0%
Carbs2g1%
Sugars0g0%
Fiber0g0%
Proteins7g9%
Cholesterol
26mg
9%
Sodium57mg2%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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