What is Brie Cheese? Nutritional Facts, Calories & Taste

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Brie Cheese

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Brie Cheese

Stock Image | Brie Cheese

What is Brie Cheese?

Brie is a soft, creamy cheese, usually made from cow's milk. Brie comes in a wheel and is often served as a pie shaped wedge. The rind of the brie is a grey white that looks almost fuzzy. Some people eat the rind, however, the sought after part is the cream colored smooth cheese on the inside, that has a sheen to it. The flavor is generally mild and buttery. It is popular on bread and crackers, or paired with fruit.

What does Brie Cheese Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. S ...

Umami

Umami is one of five main tastes. It is savory with a depth of flavor. Umami is a taste in many foods, in ...

Ingredients

milk

Milk is almost always sourced come from cows. Sometimes sheep, goat, yak and water buffalo milk are used. ...

cheese culture

Cheese starter is made from milk, or lab made and sold powdered or frozen. The starter is formed of healt ...

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...

enzymes

Enzymes are living organisms. They are found in plants and are lab made by humans. These enzymes create s ...

Brie Cheese Nutritional Facts and Calories

Serving Size: 1 oz (28.35g)
Amount Per Serving% DV
Calories95kcal5%
Fats
8g
10%
Sat. fats
5g
23%
Mono. Fats
2g
5%
Trans fats
1g
50%
Carbs0g0%
Sugars0g0%
Fiber0g0%
Proteins6g8%
Cholesterol
28mg
9%
Sodium
178mg
8%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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