What is Crab Meat? Nutritional Facts, Calories & Taste

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Crab Meat

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Crab Meat

Stock Image | Crab Meat

What is Crab Meat?

Crab meat is obtained from the shelled crustacean, called a crab. The meat usually comes from the claws and legs of the crab. The meat has a stringy and lumped texture that is white and fairly juicy. It tends towards the tender side and has a sweet ocean-like flavor.

What does Crab Meat Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. S ...

Umami

Umami is one of five main tastes. It is savory with a depth of flavor. Umami is a taste in many foods, in ...

Ingredients

crab

Crabs are a crustacean, meaning they are a shelled ocean dwelling creature with no internal skeleton. Cra ...

additives

Additives are added to food items in small quantities to improve the flavor, change the texture, enhance ...

Crab Meat Nutritional Facts and Calories

Serving Size: 1 Cup (135g)
Amount Per Serving% DV
Calories112kcal6%
Fats1g1%
Sat. fats0g0%
Mono. Fats0g0%
Trans fats0g0%
Carbs0g0%
Sugars0g0%
Fiber0g0%
Proteins24g32%
Cholesterol
131mg
44%
Sodium
760mg
33%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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