What is Cream Cheese?
Cream cheese is a popular American dairy product. It is a fresh cheese with a mild flavor that can be slightly tangy. It has a high fat content, as it is made from cream and milk. Cream cheese is white and has a thick and spreadable consistency. It is served on bread, bagels and other baked goods and is popular in desserts and dips.
Ingredients
Milk is almost always sourced come from cows. Sometimes sheep, goat, yak and water buffalo milk are used. ...
Sugar comes from sugar cane and sugar beets. The sugar is extracted from the juice of both plants and ref ...
Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...
Additives are added to food items in small quantities to improve the flavor, change the texture, enhance ...
Cheese starter is made from milk, or lab made and sold powdered or frozen. The starter is formed of healt ...