What is Curd? Nutritional Facts, Calories & Taste

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Curd

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Curd

Stock Image | Curd

What is Curd?

Curd is fermented cows' milk that has thickened into a coagulated smooth substance, via heat. It is extremely similar to yogurt in texture, taste and color. It is creamy and tangy. Curd can be eaten plain and added as a condiment to many Indian dishes and is sometimes used as a main ingredient.

What does Curd Taste Like?

Sour

Sour is one of the five main tastes. It is tart and bright, sometimes with a mouth-puckering quality. Sou ...

Ingredients

milk

Milk is almost always sourced come from cows. Sometimes sheep, goat, yak and water buffalo milk are used. ...

Curd Nutritional Facts and Calories

Serving Size: 1 Container (6oz) (170g)
Amount Per Serving% DV
Calories104kcal5%
Fats5g6%
Sat. fats3g14%
Mono. Fats2g5%
Trans fatsN/A
Carbs9g3%
Sugars9g18%
Fiber0g0%
Proteins5g7%
Cholesterol22mg7%
Sodium78mg3%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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