What is Extra Lean Corned Beef?
Extra lean corned beef is a very trim version of traditional corned beef with almost no fat. This British salt-cured meat is made from a beef brisket seasoned with sugar and spices. The brisket can be boiled or baked until tender. Baking does result in more tender meat. The extra lean corned beef is pink and tastes salty and savory. The texture may be slightly drier than regular corned beef. It is sliced thin and often eaten as is or added to sandwiches.
Ingredients
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