What is French Dressing? Nutritional Facts, Calories & Taste

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French Dressing

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French Dressing

Stock Image | French Dressing

What is French Dressing?

French dressing became a popular condiment in the 1950's. It is a creamy salad dressing, varying in color from pale orange to red. It is ketchup based and blended with oil, vinegar and seasonings. The texture is smooth and the flavor is tangy, salty and spicy without heat. It is use primarily on fresh green salads.

What does French Dressing Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. S ...

Sour

Sour is one of the five main tastes. It is tart and bright, sometimes with a mouth-puckering quality. Sou ...

Spicy

Spicy is a flavor that brings heat and fire to food by creating a burning sensation in the mouth or sinus ...

Ingredients

sugar

Sugar comes from sugar cane and sugar beets. The sugar is extracted from the juice of both plants and ref ...

olive oil

Olive oil is extracted from the fresh olive, which grows on a tree. Many olives are needed in the extract ...

vinegar

Vinegar is made from alcohol. It can be made from wine, fermented apple, grains and other sources. Health ...

ketchup

Ketchup has had a slow evolution towards the tomato based condiment we know today, and was originally a C ...

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...

celery

Celery is a light green vegetable with tall, thin fibrous stalks and green leaves at their tips. They are ...

chili powder

There are many varieties of chili peppers. They are a small, hot pepper. The pepper is dried and ground i ...

mustard powder

Mustard powder is made from ground mustard seeds. Mustard seeds are roughly the size of a pinhead and hav ...

onion powder

Onion powder is made from the bulb vegetable, onion. Onions are round with a thin, papery skin covering t ...

paprika

Paprika is a spice made made not from one type of pepper but from multiple varieties of sweet peppers and ...

French Dressing Nutritional Facts and Calories

Serving Size: 1 Cup (250g)
Amount Per Serving% DV
Calories1048kcal52%
Fats
98g
126%
Sat. fats
15g
68%
Mono. Fats
23g
52%
Trans fats0g0%
Carbs48g16%
Sugars
43g
86%
Fiber
5g
18%
Proteins3g4%
Cholesterol0mg0%
Sodium
1653mg
72%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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