What is Fresh Dill?
Dill is an herb used in a variety of international cuisines. This plant is best fresh for its flavor is strongest then. Dill has frills growing off of the main stalk. The plant is green and aromatic. The flavor is grassy and bright with hints of anise, celery, and parsley. It works well as a garnish for specific dishes and is added to vegetables, grains, fish, and meat for flavor.