What is Lavash Bread? Nutritional Facts, Calories & Taste

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Lavash Bread

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Lavash Bread

Stock Image | Lavash Bread

What is Lavash Bread?

Lavash is a thin flatbread made from unleavened dough. It has a soft texture and a mild or plain flavor. It is served in large rounds similar in appearance to a tortilla or as long rectangles. Lavash is eaten with many meals and can be spread with condiments. It is eaten throughout the Middle East and is extremely popular in Armenia.

What does Lavash Bread Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. S ...

Ingredients

all purpose wheat flour

All purpose flour comes from wheat and though wheat is cultivated all around the world today, it was firs ...

water

Water is a substance and chemical compound made up of hydrogen and oxygen. It is clear, fluid, flavorless ...

sugar

Sugar comes from sugar cane and sugar beets. The sugar is extracted from the juice of both plants and ref ...

yeast

Yeast is a single celled organism used in food and beverage production. It both naturally occurs and is a ...

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...

Lavash Bread Nutritional Facts and Calories

Serving Size: 1 Piece (56g)
Amount Per Serving% DV
Calories100kcal5%
Fats2g3%
Sat. fats0g0%
Mono. Fats1g2%
Trans fats0g0%
Carbs18g6%
Sugars1g2%
Fiber
8g
29%
Proteins8g11%
Cholesterol0mg0%
Sodium
280mg
12%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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