What is Lemon Powder? Nutritional Facts, Calories & Taste

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Lemon Powder

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Lemon Powder

Stock Image | Lemon Powder

What is Lemon Powder?

Lemon powder is made from the dehydrated rind, pulp and juice of lemons. Once dried these components are ground into a fine light yellow powder with a bright sour flavor. Lemon powder is used in both sweet and savory food to add a tart flavor. It can be found in seasonings too, to be used on meat or seafood.

What does Lemon Powder Taste Like?

Sour

...Sour is one of the five main tastes. It is tart and bright, sometimes with a mouth-puckering quality. Sour is a naturally occurring flavor found in many foods, including citrus, vinegar, various dairy products, and certain fruits. Sour is used to enhance a dish or drink and is used as both a main and complimentary flavor.

Ingredients

lemon

...Lemons grown in warm and sunny climates. In the US, they are a little smaller than a tennis ball. They have a zingy and citrusy taste that is sour and bright. The rind is yellow, textured and shiny. The yellow of the rind is called zest in cooking and used to flavor food. The pith, the white part of the lemon is bitter and not commonly eaten, though edible. The yellow pulpy and juicy flesh is used the most and adds a bright citrus flavor to any dish. Lemons are popular in many cuisines worldwide.

Lemon Powder Nutritional Facts and Calories

Serving Size: 1 oz (28.35g)
Amount Per Serving% DV
Calories102kcal5%
Fats0g0%
Sat. fats0g0%
Mono. Fats0g0%
Trans fats0g0%
Carbs51g17%
Sugars
17g
34%
Fiber
17g
61%
Proteins3g4%
Cholesterol0mg0%
Sodium0mg0%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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