Oleoresin Of Paprika Nutrition Facts and Calories

Stock Image | Oleoresin Of Paprika

What is Oleoresin Of Paprika?

Oleoresin of paprika is used to give a red color to foods and is widely used in sausages, meats, cheeses and chips. The higher the quality the longer the color lasts. Oleoresin of paprika is made by using solvent to extract the color from paprika; a type of mild pepper. Oleoresin of paprika is oil soluble.

Oleoresin Of Paprika Nutritional Facts and Calories

Serving Size: 1 oz (28.35g)

	Amount Per Serving	% DV
Calories	N/A
Fats	N/A
Sat. fats	N/A
Mono. Fats	N/A
Trans fats	N/A
Carbs	N/A
Sugars	N/A
Fiber	N/A
Proteins	N/A
Cholesterol	N/A
Sodium	N/A

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition