What is Pico De Gallo?
Pico de gallo is a fresh salsa originating in Mexico. It is made from a mixture of fresh, simple, and delicious ingredients of diced tomatoes, onions, jalapéno, cilantro, lime juice, and salt. Pico de gallo is colorful and tastes refreshing, lightly salty and tangy, and a little spicy. It pairs well with savory Central and South American dishes.
What does Pico De Gallo Taste Like?
Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. S ...
Sour is one of the five main tastes. It is tart and bright, sometimes with a mouth-puckering quality. Sou ...
Spicy is a flavor that brings heat and fire to food by creating a burning sensation in the mouth or sinus ...
Ingredients
Botanically speaking the tomato is a fruit, but in the culinary world it is used almost strictly as a veg ...
The onion is a bulb vegetable, meaning its bulb and not its leaves are eaten. Onions come in many varieti ...
Lime juice comes from the citrus fruit of the lime tree. Limes are round and roughly the size of a small ...
Jalapeños are a popular hot pepper with a medium-width body that is short and tapered. These peppers have ...
Cilantro is a leafy herb with a thin green stalk and small, partially fringed green leaves that look simi ...
Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...