What is Red Wine Vinaigrette? Nutritional Facts, Calories & Taste

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Red Wine Vinaigrette

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Red Wine Vinaigrette

Stock Image | Red Wine Vinaigrette

What is Red Wine Vinaigrette?

Red wine vinaigrette is a dressing used commonly in fresh green salads and has other uses for sandwiches and proteins. The dressing is made from olive oil, wine vinegar, and simple seasonings. The color is a translucent reddish tone with a sour and salty flavor.

What does Red Wine Vinaigrette Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. S ...

Sour

Sour is one of the five main tastes. It is tart and bright, sometimes with a mouth-puckering quality. Sou ...

Bitter

Bitter is one of the five main tastes. It has a sharp and pungent profile. Bitter is a naturally occurrin ...

Ingredients

olive oil

Olive oil is extracted from the fresh olive, which grows on a tree. Many olives are needed in the extract ...

wine vinegar

Wine vinegar is vinegar made from wine. It can be made from red or white wine, but commonly is red. The l ...

dijon mustard

Dijon is a French city from which this popular mustard originated. In the Middle Ages this area of France ...

oregano

Oregano is an herb in the mint family and grows on thin and delicate stalks that produce tiny oblong leav ...

salt & pepper

Salt and pepper is a seasoning mix composed of these two ingredients. Black pepper has a cool and mildly ...

Red Wine Vinaigrette Nutritional Facts and Calories

Serving Size: 1 fl oz (29.57g)
Amount Per Serving% DV
Calories72kcal4%
Fats
6g
8%
Sat. fats1g5%
Mono. FatsN/A
Trans fats0g0%
Carbs6g2%
Sugars
4g
8%
Fiber0g0%
Proteins0g0%
Cholesterol0mg0%
Sodium
151mg
7%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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