What is Rye Toast? Nutritional Facts, Calories & Taste

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Rye Toast

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Rye Toast

Stock Image | Rye Toast

What is Rye Toast?

Rye bread is a type of bread made from the rye grain, which is a variety of in the wheat family. Rye has a darker color and produces a bread that is a light brown color. The yeast leavened dough is made of white flour and rye flour. Once baked, the bread is denser than other breads and has an earthy flavor with a hint of sweetness that gradually perks the taste buds with its deep flavor. Rye toast is made by toasting this bread until it is lightly crisped and has a deeper color.

What does Rye Toast Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. S ...

Sour

Sour is one of the five main tastes. It is tart and bright, sometimes with a mouth-puckering quality. Sou ...

Ingredients

all purpose wheat flour

All purpose flour comes from wheat and though wheat is cultivated all around the world today, it was firs ...

rye flour

Rye is a grain in the wheat family and is used for baked goods, beer and distilled alcohols. Rye is a gra ...

honey

Honey is made by the honey bee. The bees collect flower nectar and then deposit it into the honeycombs in ...

yeast

Yeast is a single celled organism used in food and beverage production. It both naturally occurs and is a ...

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...

Rye Toast Nutritional Facts and Calories

Serving Size: 1 oz (28.35g)
Amount Per Serving% DV
Calories81kcal4%
Fats1g1%
Sat. fats0g0%
Mono. Fats0g0%
Trans fatsN/A
Carbs15g5%
Sugars1g2%
Fiber
2g
7%
Proteins3g4%
Cholesterol0mg0%
Sodium
188mg
8%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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