What is Salsa Fresca?
Salsa fresca is a fresh, simple, and delicious combination of diced tomatoes, onions, jalapéno, cilantro, lime juice, and salt. It is served cold with a number of Mexican, Central, and South American dishes, such as tacos, huaraches, seafood, and meat. Salsa fresca is colorful and tastes refreshing, lightly salty and tangy, and a little spicy.
Ingredients
Botanically speaking the tomato is a fruit, but in the culinary world it is used almost strictly as a veg ...
The red onion is a type of onion and a bulb vegetable, meaning its bulb and not its leaves are eaten. Oni ...
Jalapeños are a popular hot pepper with a medium-width body that is short and tapered. These peppers have ...
Lime juice comes from the citrus fruit of the lime tree. Limes are round and roughly the size of a small ...
Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...
Wine vinegar is vinegar made from wine. It can be made from red or white wine, but commonly is red. The l ...
Cilantro is a leafy herb with a thin green stalk and small, partially fringed green leaves that look simi ...