What is Short-Grain Rice? Nutritional Facts & Calories

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Short-Grain Rice

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Short-Grain Rice

Stock Image | Short-Grain Rice

What is Short-Grain Rice?

Short-grain rice is a grain with a length of 5 mm and 2 mm in width. The rice is white and hard. When cooked this rice becomes starchy, soft and easy to chew. Each grain puffs up from the water it was boiled in. The flavor is mild, bland and almost nutty. Boiled rice is extremely versatile.

Ingredients

short-grain rice

Short-grain rice is a grain with a length of 5 mm and 2 mm in width. The rice is white and hard. When coo ...

water

Water is a substance and chemical compound made up of hydrogen and oxygen. It is clear, fluid, flavorless ...

Short-Grain Rice Nutritional Facts and Calories

Serving Size: 1 Cup (205g)
Amount Per Serving% DV
Calories267kcal13%
Fats0g0%
Sat. fats0g0%
Mono. Fats0g0%
Trans fats0g0%
Carbs59g20%
SugarsN/A
FiberN/A
Proteins4g5%
Cholesterol0mg0%
Sodium0mg0%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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