Main

Brunch

Perks

Delivery

Not available

Minimum order

$0.00

Appetizers

Baby kale with avocado, dry apricots and vinaigrette.

$ 25.00

Charred octopus with fava puree and saffron lemon oil.

$ 20.00

Sweet chili shrimp over avocado and seaweed salad.

$ 19.00

Tuna, avocado and chipotle aioli with tortilla chips.

$ 17.00

Sliced tomatoes, truffle burrata and balsamic glaze.

$ 16.00

Mix of vegetables and grilled halloumi cheese.

$ 15.00

Assorted veggies with feta cheese and mustard dressing.

$ 15.00

Marinated beets with orange wedges.

$ 15.00

Grilled squid with fresh lemon juice, oregano and parsley.

$ 15.00

Potato and cheese or spinach and feta dumplings.

$ 15.00

Assorted veggies and feta topped with EVOO.

$ 14.00

Lamb and beef meatballs with pine nuts and tahini sauce.

$ 14.00

Onion soup topped with toast covered in melted cheese.

$ 10.00

Hummus, fava and seasonal choice with toasted pita.

$ 10.00

Mashed chickpeas with toasted pita and vegetables.

$ 8.00

Soup of the day with a rotation of varieties.

$ 7.00

Main Course

Scottish salmon with spices and tartar sauce.

$ 17.00

"Americans favorite" unique taste.

$ 44.00

Strip steak, truffle French fries and peppercorn sauce.

$ 34.00

Sweet white fish, choice of side.

$ 28.00

Grilled salmon with seasonal presentation.

$ 28.00

Seafood with squid ink pasta in a cherry tomato sauce.

$ 28.00

Brioche bread with lobster salad.

$ 28.00

Roasted chicken with heirloom carrots and mashed potatoes.

$ 26.00

Grass fed beef patty with tomato and caramelized onions.

$ 18.00

Breaded chicken breast with blue cheese and chipotle mayo.

$ 16.00

Steamed mussels with choice of sauce.

$ 16.00

Organic mix vegetables with mushrooms and tartar sauce.

$ 15.00

Penne pasta mixed with vegetables, olive oil and parmesan.

$ 15.00

Side Orders

Potato fries with white truffle oil and parmesan cheese.

$ 10.00

Assorted grilled vegetables.

$ 6.00

Pan cooked spinach leaves with seasonings.

$ 6.00

Carrots with balsamic vinegar, olive oil, and maple syrup.

$ 6.00

Couscous and asparagus salad with onions and olives.

$ 6.00

Broccoli and cauliflower roasted with olive oil and garlic.

$ 6.00

French fries seasoned with salt and oregano.

$ 6.00

Desserts

Any flavor of Häagen-Dazs ice cream.

$ 8.00

Baby Kale Skirt Steak Salad

Charred Octopus

Sweet Chili Shrimp

Tuna on Crack

Organic Tomato Burrata

Shadmoor Salad

Shadmoor Chopped Salad

Beet Salad

Calamari

Dumplings Pierogis

Light House Salad

Shadmoor Meatballs

French Onion Soup

Trio Dips

Roasted Red Bell Peppers Hummus

Soup of the Day

Homemade Salmon Burger

Dover Sole Grilled/Meuniere

Angus Steak

Grilled Bronzino

Grilled Scottish Salmon

Squid Ink Linguine

Lobster Roll

Organic Chicken

Surf Burger

Montauk Wrap

Steamed Mussels

Garden Veggie Burger

Penne Primavera

Parmesan Truffle Fries

Grilled Vegetables

Sauteed Spinach

Baby Carrots

Asparagus Couscous

Broccoli Cauliflower

Oregano Fries

Haagen-Dazs Ice Cream