What is Chocolate Jelly Rings?
Chocolate jelly rings are a sweet confection and are often certified kosher PARVE for Passover. The confection is a medium-sized ring shape, flat on the bottom and domed on the top with a chocolate shell filled with sweet, tart, and fruity raspberry jam. The robust chocolate plays well against the pop of raspberry.
What does Chocolate Jelly Rings Taste Like?
...Sweet is one of the five main tastes. It has smooth and round notes in its flavor profile. Sweet is a naturally occurring flavor in many foods, including fruits, berries, winter squashes, sugarcane, and honey. The sweet taste in these foods is due to a higher sugar content. Sweetness is characteristic of desserts and is used as an accent in savory foods.
...Chocolate chips are a chocolate product often used in desserts. They are small and dome shaped, with a flat bottom and pointed top. Chocolate is a firm product that melts easily with warmth and is brown. The shade of brown varies, due to the amount of cocoa in the chocolate. Milk chocolate is paler than bittersweet chocolate. The flavor is nutty, sweet, sometimes bitter in a pleasant way and has an earthy quality.
...Raspberry jam is made from the raspberry. Raspberries are small and less than an inch in height. The are shaped like a cap with a hollow center. The body of the raspberry is formed of many round druplets with tiny hairs on them. They are a red-pink color and have a juicy and soft texture that is full of tiny seeds. The flavor is tart and has a sweet taste that is fruity and almost floral. These berries are cooked down into a jam with little bits of the berries strewn through the sticky, thick and semi-translucent jam. The jam is red and tastes similar to the fresh berry, but sweeter from the added sugar.
...Coconut oil is usually made from the meat of the coconut. It is a clear oil when heated and when exposed to cooler temperatures it hardens and becomes white. It is a thin oil with the sweet aroma of coconuts and tends to impart a coconut flavor to whatever it is cooked in. Coconut oil is a good option for high heat cooking methods that require oil.