...Semolina is a type of wheat flour made specifically from Durum wheat. It is not as fine as an all purpose wheat flour and is coarser and darker, with a yellow cream color. The aroma of this flour is earthy and the flavor is nutty and sweet. Semolina is commonly used in pasta and can be used for breads too. It is most popular in Italy, and is also used around the world.
...There are many types of vitamins. Some major ones include Vitamins C, D and B. Magnesium, potassium and calcium fall into the vitamin category, though they are minerals. Vitamins may be used in some cases to fortify milk and other various products.