What is Garlic Bagel?
The garlic bagel is a variety of the ring shaped savory baked good. Bagels look a lot like puffy doughnuts, but are slightly larger and taller. Bagels have a sheen to their outer skin. The interior is chewy, bread-like, and dense. Garlic bagels are sprinkled in ample amounts of garlic flakes or granules. The dough may be studded with tiny pieces of garlic. The taste is mild with the pleasant flavor of wheat and the pungent spiciness of garlic.
Ingredients
Wheat flour is a product made by finely milling wheat grains until they form a powder-like substance. Whe ...
Water is a substance and chemical compound made up of hydrogen and oxygen. It is clear, fluid, flavorless ...
Garlic is used in cuisines around the world and is extremely popular for its depth of flavor. The garlic ...
Yeast is a single celled organism used in food and beverage production. It both naturally occurs and is a ...
Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...