What is Grilled Onions? Nutritional Facts, Calories & Taste

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Grilled Onions

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Grilled Onions

Stock Image | Grilled Onions

What is Grilled Onions?

Grilled onions can be cut in a variety of ways and are most frequently cooked in slices. White, yellow and red onions are most often used. The onion is coated in oil and placed over a grill until it becomes soft and tender with brown char marks that add a layer of umami flavor to the sweet onion. Grilled onions are used in a multitude of dishes, including burgers, sandwiches, pizzas and salads.

What does Grilled Onions Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. S ...

Sweet

Sweet is one of the five main tastes. It has smooth and round notes in its flavor profile. Sweet is a nat ...

Umami

Umami is one of five main tastes. It is savory with a depth of flavor. Umami is a taste in many foods, in ...

Ingredients

onion

The onion is a bulb vegetable, meaning its bulb and not its leaves are eaten. Onions come in many varieti ...

vegetable oil

Vegetable oil is obtained by extracting oil from seeds. Types of vegetable oil include canola, sunflower, ...

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...

Grilled Onions Nutritional Facts and Calories

Serving Size: 1 oz (28.35g)
Amount Per Serving% DV
Calories33kcal2%
Fats3g4%
Sat. fats0g0%
Mono. Fats
1g
2%
Trans fatsN/A
Carbs2g1%
Sugars1g2%
Fiber
1g
4%
Proteins0g0%
Cholesterol0mg0%
Sodium37mg2%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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