What is Guanciale? Nutritional Facts, Calories & Taste

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Guanciale

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Guanciale

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What is Guanciale?

Guanciale is pork jowl or cheeks cured with salt, sugar and spices and hung to dry. It has a soft, silky texture and a rich, sweet and savory flavor.

What does Guanciale Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. S ...

Umami

Umami is one of five main tastes. It is savory with a depth of flavor. Umami is a taste in many foods, in ...

Ingredients

pork

Pork is a term for any meat that comes from a pig. The main cuts are the shoulder, loin, leg and side bel ...

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...

Guanciale Nutritional Facts and Calories

Serving Size: 1 oz (28.35g)
Amount Per Serving% DV
Calories144kcal7%
Fats
13g
17%
Sat. fats
5g
23%
Mono. FatsN/A
Trans fats0g0%
Carbs1g0%
Sugars0g0%
Fiber0g0%
Proteins3g4%
Cholesterol
21mg
7%
Sodium
376mg
16%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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