What is Roasted Peppers? Nutritional Facts, Calories & Taste

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Roasted Peppers

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Roasted Peppers

Stock Image | Roasted Peppers

What is Roasted Peppers?

Roasted peppers are ripe bell peppers that have been seasoned with garlic, herbs, salt and pepper and drizzled with olive oil, then roasted in a hot oven or over flames until the skin starts to blister and blacken. They are then skinned and served with fresh herbs such as basil. They are a good accompaniment to grilled meats or fish, or as part of antipasto platter.

What does Roasted Peppers Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. S ...

Umami

Umami is one of five main tastes. It is savory with a depth of flavor. Umami is a taste in many foods, in ...

Ingredients

green bell pepper

The bell pepper is a vegetable by culinary measures, but botanically it is a fruit. Bell peppers grow in ...

red bell pepper

The bell pepper is a vegetable by culinary measures, but botanically it is a fruit. Bell peppers grow in ...

orange bell pepper

The bell pepper is a vegetable by culinary measures, but botanically it is a fruit. Bell peppers grow in ...

vegetable oil

Vegetable oil is obtained by extracting oil from seeds. Types of vegetable oil include canola, sunflower, ...

garlic

Garlic is used in cuisines around the world and is extremely popular for its depth of flavor. The garlic ...

oregano

Oregano is an herb in the mint family and grows on thin and delicate stalks that produce tiny oblong leav ...

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...

basil fresh

Basil is a leafy and aromatic herb that grows in warm climates. There are over one hundred varieties, tho ...

ground black pepper

The peppercorn plant grows in tropical climate and produces tiny black fruit. The fruit is dried and beco ...

Roasted Peppers Nutritional Facts and Calories

Serving Size: 1 oz (28.35g)
Amount Per Serving% DV
Calories20kcal1%
Fats2g3%
Sat. fatsN/A
Mono. Fats
1g
2%
Trans fats0g0%
Carbs1g0%
Sugars1g2%
Fiber
1g
4%
Proteins0g0%
Cholesterol0mg0%
Sodium10mg0%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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