What is Rotini Pasta? Nutritional Facts, Calories & Taste

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Rotini Pasta

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Rotini Pasta

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What is Rotini Pasta?

Rotini is a corkscrew shaped pasta that translates to "small wheels". The pasta is made from a dry wheat dough and formed into this shape. It is sold dry and is hard and cream colored until cooked. Once boiled, it becomes soft and easy to chew, while still holding its form. The flavor is mild, nutty and may have a hint of saltiness. Rotini is served with sauces, meats, seafood and veggies.

What does Rotini Pasta Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. S ...

Ingredients

rotini pasta

Rotini is a corkscrew shaped pasta that translates to "small wheels". The pasta is made from a dry wheat ...

water

Water is a substance and chemical compound made up of hydrogen and oxygen. It is clear, fluid, flavorless ...

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...

Rotini Pasta Nutritional Facts and Calories

Serving Size: 1 Cup (107g)
Amount Per Serving% DV
Calories168kcal8%
Fats1g1%
Sat. fats0g0%
Mono. Fats0g0%
Trans fats0g0%
Carbs33g11%
Sugars1g2%
Fiber
2g
7%
Proteins6g8%
Cholesterol0mg0%
Sodium140mg6%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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