What does White Miso Taste Like?
Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. S ...
Sweet is one of the five main tastes. It has smooth and round notes in its flavor profile. Sweet is a nat ...
Umami is one of five main tastes. It is savory with a depth of flavor. Umami is a taste in many foods, in ...
Ingredients
Mature soybeans are harvested once the pod has grown for roughly 100 days and the bean becomes dry. Soybe ...
Rice is a grain that is used across the world. It is roughly 5mm in length and white. Some varieties of r ...
Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...
Yeast is a single celled organism used in food and beverage production. It both naturally occurs and is a ...
Koji culture is cooked rice and/or soybeans that have been inoculated with a fermentation culture. It has ...