What is Whole Wheat Roll? Nutritional Facts & Calories

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Whole Wheat Roll

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Whole Wheat Roll

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What is Whole Wheat Roll?

A bread roll made from whole wheat flour with a soft and airy texture.The outside of the roll is smooth with little to no crust and the overall size is small, often the size of an orange, but slightly flatter. The color is a pale golden-brown and the flavor is mild, yeasty, nutty and buttery, with a hint of sweetness.

Ingredients

whole wheat flour

Whole wheat flour is made by grinding the wheat kernels until they form a powdery flour. Unlike all purpo ...

water

Water is a substance and chemical compound made up of hydrogen and oxygen. It is clear, fluid, flavorless ...

butter

Butter is made from churned cream, usually from a cow. It has a cream color and a texture that is smooth ...

yeast

Yeast is a single celled organism used in food and beverage production. It both naturally occurs and is a ...

sugar

Sugar comes from sugar cane and sugar beets. The sugar is extracted from the juice of both plants and ref ...

milk

Milk is almost always sourced come from cows. Sometimes sheep, goat, yak and water buffalo milk are used. ...

molasses

Molasses is a thick syrup-based sweetener and can be made from sugarcane, sugar beets, pomegranate, sorgh ...

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...

Whole Wheat Roll Nutritional Facts and Calories

Serving Size: 1 oz (28.35g)
Amount Per Serving% DV
Calories77kcal4%
Fats2g3%
Sat. fats0g0%
Mono. Fats
1g
2%
Trans fats0g0%
Carbs13g4%
Sugars1g2%
Fiber
1g
4%
Proteins3g4%
Cholesterol0mg0%
Sodium
149mg
6%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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