What is Whole Wheat Rotini Pasta? Nutritional Facts & Calories

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Whole Wheat Rotini Pasta

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Whole Wheat Rotini Pasta

Stock Image | Whole Wheat Rotini Pasta

What is Whole Wheat Rotini Pasta?

Whole wheat rotini pasta looks almost exactly like fusilli and is formed into a tighter corkscrew shape. Whole wheat rotini has a beige color and is made from whole wheat flour, rather than white flour. The pasta is hard when dry and once boiled it become soft and easy to chew, while still maintaining its form. The flavor is mild and slightly nutty. Rotini is formed to hold sauces and is best served hot.

Ingredients

whole wheat flour

Whole wheat flour is made by grinding the wheat kernels until they form a powdery flour. Unlike all purpo ...

water

Water is a substance and chemical compound made up of hydrogen and oxygen. It is clear, fluid, flavorless ...

Whole Wheat Rotini Pasta Nutritional Facts and Calories

Serving Size: 1 Cup (96g)
Amount Per Serving% DV
Calories338kcal17%
Fats3g4%
Sat. fats0g0%
Mono. Fats0g0%
Trans fats0g0%
Carbs70g23%
Sugars3g6%
Fiber
9g
32%
Proteins13g17%
Cholesterol0mg0%
Sodium6mg0%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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