What is Apple Danish? Nutritional Facts, Calories & Taste

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Apple Danish

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Apple Danish

Stock Image | Apple Danish

What is Apple Danish?

The danish is a round, multilayered yeast-risen pastry, with a sweet flavor and an apple filling in its indented center. It has a golden brown outer layer and gentle crunch to its texture. The danish originated in Vienna and was brought to Denmark in the 1850's where it evolved into the pastry it is today.

What does Apple Danish Taste Like?

Sweet

Sweet is one of the five main tastes. It has smooth and round notes in its flavor profile. Sweet is a nat ...

Ingredients

wheat flour

Wheat flour is a product made by finely milling wheat grains until they form a powder-like substance. Whe ...

apple

Apples have been around since nearly the beginning of human evolution. However, domesticated varieties ar ...

sugar

Sugar comes from sugar cane and sugar beets. The sugar is extracted from the juice of both plants and ref ...

powdered sugar

Powdered sugar, also called confectioners sugar is made by grinding the sugar granules until they are pow ...

egg

Eggs are an incredibly versatile protein and binder. Most eggs used in cooking come from hens and are usu ...

water

Water is a substance and chemical compound made up of hydrogen and oxygen. It is clear, fluid, flavorless ...

butter

Butter is made from churned cream, usually from a cow. It has a cream color and a texture that is smooth ...

cinnamon ground

Ground cinnamon is a fine aromatic powder made from the bark of the cinnamon tree, also known as cassia; ...

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...

Apple Danish Nutritional Facts and Calories

Serving Size: 1 Piece (71g)
Amount Per Serving% DV
Calories263kcal13%
Fats
13g
17%
Sat. fats2g9%
Mono. Fats
4g
9%
Trans fatsN/A
Carbs34g11%
SugarsN/A
Fiber
1g
4%
Proteins4g5%
Cholesterol28mg9%
Sodium251mg11%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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