Ingredients
All purpose flour comes from wheat and though wheat is cultivated all around the world today, it was firs ...
Vegetable oil is obtained by extracting oil from seeds. Types of vegetable oil include canola, sunflower, ...
Sugar comes from sugar cane and sugar beets. The sugar is extracted from the juice of both plants and ref ...
Milk is almost always sourced come from cows. Sometimes sheep, goat, yak and water buffalo milk are used. ...
Eggs are an incredibly versatile protein and binder. Most eggs used in cooking come from hens and are usu ...
Pecans are a nut related to the hickory tree. They have hard, thin oblong shells with pointed ends and gr ...
Maple syrup comes from the sap of the maple tree and is cooked down into a syrupy consistency. The color ...
Margarine is a non dairy imitation butter spread. It is made from vegetable oils and has the same consist ...
Vinegar is made from alcohol. It can be made from wine, fermented apple, grains and other sources. Health ...
Vanilla extract is a flavoring used in baked goods, candies and drinks. It is made by infusing alcohol wi ...
Baking soda is a crucial component in non-yeasted baked goods and acts as an instant leavener with the ac ...
Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...