What is Chicken Broth? Nutritional Facts, Calories & Taste

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Chicken Broth

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Chicken Broth

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What is Chicken Broth?

Chicken broth is commonly used in soups and stews as the liquid. It is made by simmering chicken bones with water, vegetables and seasonings. The thin broth is a golden color with a savory taste that has hints of chicken, vegetables and salt. Chicken broth can be used for many dishes aside from soup.

What does Chicken Broth Taste Like?

Salty

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Umami

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Ingredients

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salt

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sugar

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yeast

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carrot

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chicken fat

Chicken fat comes from the fat of the chicken. On raw chicken the fat is white and slightly gelatinous. T ...

onion powder

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additives

Additives are added to food items in small quantities to improve the flavor, change the texture, enhance ...

Chicken Broth Nutritional Facts and Calories

Serving Size: 1 Cup (249g)
Amount Per Serving% DV
Calories15kcal1%
Fats1g1%
Sat. fats0g0%
Mono. Fats0g0%
Trans fats0g0%
Carbs1g0%
Sugars1g2%
Fiber0g0%
Proteins2g3%
Cholesterol5mg2%
Sodium924mg40%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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