What is Crispy Shallot?
Crispy shallots are common in East Asian cuisines as a topping to many dishes. Shallots are a mild tasting onion and they are cut into small pieces and then dipped in flour and salt and deep fried until crispy and golden. The texture as implied is crispy and the flavor is mild, oniony and sweet.
Ingredients
Shallot are a type of onion with a milder flavor than the large bulb varieties. Shallots are small onions ...
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