What is Flat Bread? Nutritional Facts, Calories & Taste

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Flat Bread

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Flat Bread

Stock Image | Flat Bread

What is Flat Bread?

An unleavened bread made with flour. It is soft, round, and pliable and can be used as a base for pizza, as a sandwich wrap, pita, or torn and used with dips for an appetizer. The flavor is mild, nutty, and salty. The texture is soft and a little chewy.

What does Flat Bread Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. S ...

Ingredients

wheat flour

Wheat flour is a product made by finely milling wheat grains until they form a powder-like substance. Whe ...

milk

Milk is almost always sourced come from cows. Sometimes sheep, goat, yak and water buffalo milk are used. ...

vegetable oil

Vegetable oil is obtained by extracting oil from seeds. Types of vegetable oil include canola, sunflower, ...

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...

Flat Bread Nutritional Facts and Calories

Serving Size: 1 oz (28.35g)
Amount Per Serving% DV
Calories85kcal4%
Fats2g3%
Sat. fats1g5%
Mono. Fats
1g
2%
Trans fats0g0%
Carbs14g5%
Sugars1g2%
Fiber
1g
4%
Proteins3g4%
Cholesterol2mg1%
Sodium
194mg
8%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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