What is Garlic Sauce? Nutritional Facts, Calories & Taste

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Garlic Sauce

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Garlic Sauce

Stock Image | Garlic Sauce

What is Garlic Sauce?

Garlic sauce is a Lebanese condiment. It is made from four main ingredients, garlic, oil, salt and lemon juice. Additional additives may be used for texture, such as cornstarch. The sauce varies from thick and pasty to thin and more like a oil based salad dressing. It is rich, pungent, spicy from the garlic and salty with a hint of sour. Garlic sauce is used on many dishes, including pizza.

What does Garlic Sauce Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. S ...

Sour

Sour is one of the five main tastes. It is tart and bright, sometimes with a mouth-puckering quality. Sou ...

Ingredients

vegetable oil

Vegetable oil is obtained by extracting oil from seeds. Types of vegetable oil include canola, sunflower, ...

water

Water is a substance and chemical compound made up of hydrogen and oxygen. It is clear, fluid, flavorless ...

lemon juice

Lemon juice is made from the flesh of the pulpy yellow lemon fruit. The juice is squeezed from the flesh ...

garlic

Garlic is used in cuisines around the world and is extremely popular for its depth of flavor. The garlic ...

cornstarch

Cornstarch is obtained from the endosperm of the corn kernel. This is the main body and juicy part of the ...

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...

Garlic Sauce Nutritional Facts and Calories

Serving Size: 1 Container (3.5g)
Amount Per Serving% DV
Calories19kcal1%
Fats
2g
3%
Sat. fats
0g
0%
Mono. FatsN/A
Trans fats0g0%
Carbs0g0%
Sugars0g0%
Fiber0g0%
Proteins0g0%
Cholesterol0mg0%
Sodium13mg1%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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