What is Whole Wheat Sesame Bagel?
The whole wheat sesame bagel is a yeast leavened bread product made from whole wheat flour. The dough is shaped into a fat ring with a diameter of 3.5 to 4.5 inches. The bread of the bagel is chewy, dense and mild. The thin crust of the bagel is covered in sesame seeds, lending a nutty and earthy flavor to this hearty bread product. The bagel can be eaten as is, or sliced and covered in toppings.
Ingredients
Whole wheat flour is made by grinding the wheat kernels until they form a powdery flour. Unlike all purpo ...
All purpose flour comes from wheat and though wheat is cultivated all around the world today, it was firs ...
Water is a substance and chemical compound made up of hydrogen and oxygen. It is clear, fluid, flavorless ...
Sugar comes from sugar cane and sugar beets. The sugar is extracted from the juice of both plants and ref ...
Yeast is a single celled organism used in food and beverage production. It both naturally occurs and is a ...
Sunflowers are a large tall flower which sunflower seeds comes from. To make sunflower oil, the seeds are ...
Sesame seeds are the tiny oblong seeds from the flowering sesame plant. They are between 3 to 4 mm long a ...
Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is natura ...