What is Cheesecake? Nutritional Facts, Calories & Taste

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Cheesecake

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Cheesecake

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What is Cheesecake?

Cheesecake is a rich and creamy round shaped dessert, made primarily from cream cheese, eggs and sugar. These ingredients are mixed together thoroughly and traditionally baked in a graham cracker crust. The texture of cheese cake is creamy and slightly dense with a form that holds together. There are many varieties of cheesecake including chocolate and strawberry and the flavor of crust varies. NY cheesecake is a popular and has a plain sweet filling with a graham cracker crust and is slightly richer than regular.

What does Cheesecake Taste Like?

Sweet

Sweet is one of the five main tastes. It has smooth and round notes in its flavor profile. Sweet is a nat ...

Umami

Umami is one of five main tastes. It is savory with a depth of flavor. Umami is a taste in many foods, in ...

Ingredients

cream cheese

Cream cheese is a popular American dairy product. It is a fresh cheese with a mild flavor that can be sli ...

sugar

Sugar comes from sugar cane and sugar beets. The sugar is extracted from the juice of both plants and ref ...

water

Water is a substance and chemical compound made up of hydrogen and oxygen. It is clear, fluid, flavorless ...

graham crackers

Graham crackers are a sweet cracker and popular snack for children. They are made of wheat flour and oil, ...

sour cream

Sour cream is a dairy product made by fermenting cream with lactic acid bacteria. The healthy bacteria th ...

egg

Eggs are an incredibly versatile protein and binder. Most eggs used in cooking come from hens and are usu ...

margarine

Margarine is a non dairy imitation butter spread. It is made from vegetable oils and has the same consist ...

cornstarch

Cornstarch is obtained from the endosperm of the corn kernel. This is the main body and juicy part of the ...

raspberry jam

Raspberry jam is made from the raspberry. Raspberries are small and less than an inch in height. The are ...

Cheesecake Nutritional Facts and Calories

Serving Size: 1 Slice (99g)
Amount Per Serving% DV
Calories270kcal14%
Fats13g17%
Sat. fats
8g
36%
Mono. FatsN/A
Trans fats0g0%
Carbs35g12%
Sugars
26g
52%
Fiber1g4%
Proteins4g5%
Cholesterol50mg17%
Sodium290mg13%

Healthy Level

Unhealthy Level

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. See Nutrition

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